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Bombay Brasserie

Courtfield Rd.
London , England , Great Britain

Opened in 1982, big, bustling Bombay Brasserie is still one of the most exciting Indian restaurants in the city. The decor is palatial—glass ceilings, marble everywhere and massive chandeliers. The food incorporates South India’s many culinary influences, in dishes like a halibut simmered in a Goa-inspired coconut red chile sauce and a Portuguese-inflected slow-cooked lamb shanks in saffron curry.

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