Bobby's Burger Palace, Paramus
The Chef: Grill master/Iron Chef Bobby Flay cornered the market on southwestern cuisine in New York City in 1991 with Mesa Grill, then expanded to Las Vegas and the Bahamas.
Fast Food 411: It was only a matter of time before the host of the Food Network show Throwdown! and Boy Meets Grill opened an all-American burger joint, or four—most of which are mall-side, with 10 burger options at each.
What to Order: A Crunchburger (with double American cheese and potato chips); sweet potato fries with honey-mustard horseradish sauce; blueberry-pomegranate milkshake.
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