My F&W
quick save (...)

Bobak Sausage Company

5275 S. Archer Ave.
Chicago , IL , United States
(773) 735-5334

Founded by Polish immigrant Frank Bobak, this Chicago-based company has been manufacturing artisan sausages and deli meats since 1967. Inside a large brick building in Garfield Ridge, only one mile from Midway Airport, the company’s deli and marketplace houses a small café frequented by locals and visitors just off the plane. Patrons can purchase prepared sausages (the kielbasa is a favorite) or opt for the 30-item buffet featuring homemade Polish specialties such as pierogi (fried potato dumplings). A handful of tables allow for indoor dining.

Last updated 2012-02-21 22:33:47 UTC
You might also like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.