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Bar Pastiche

<p>This restaurant is closed.</p>

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From Food & Wine , APR 2005

This new collaboration between John Taboada, chef at the popular Navarre tapas restaurant, and dessert whiz Cheryl Wakerhauser of Pix Pâtisserie offers creative small dishes for $3 or less, like pulled-pork napoleons or passion fruit mousse....MORE>>

– Katharine Clark Restaurants: Small Deals | Bar Pastiche - Portland, Oregon

Last updated April 2005