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Bar Los Mellis

Calle La Plazuela
Cazalla de la Sierra
34-954/884-295

AS FEATURED IN...

From Travel + Leisure , MAY 2004

Learn the complicated culture of tapas—how, what, and the quantity to order—with Gioconda Scott, Trasierra's chef, at her favorite Cazalla tapas bar....MORE>>

– Christopher Petkanas Made, in Spain

Last updated May 2004

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