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Bar Jules

609 Hayes St.

San Francisco , CA , United States http://www.barjules.com

(415) 621-5482

Bar Jules, a brightly colored, neighborhood café in Hayes Valley, serves a new menu daily, written on the café’s signature blackboard. Dishes are created from local produce and ingredients, including sustainable meat and fish, and offerings include wood-grilled skirt steak with chickpeas and peppers and fennel gratin with anchovy and breadcrumbs. The restaurant has a handful of tables, as well as a counter with stools, and it caters to a relatively young crowd. Besides lunch and dinner, the restaurant serves a brunch on Sundays.

AS FEATURED IN...

From Food & Wine , JUL 2009

Jessica Boncutter of Bar Jules in San Francisco considers eggs the ultimate convenience food: “Baking them with leftover braised meat or tomato sauce makes a...MORE
– Baked Eggs

From Food & Wine , APR 2008

The first restaurant for Jessica Bonecutter...MORE
– Where to Go Next: San Francisco

Last updated Tue Feb 21 22:20:52 UTC 2012