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Bar Centro

465 S. La Cienega Blvd. , The Bazaar, SLS Hotel at Beverly Hills
Los Angeles , CA , United States
(310) 246-5567

This surrealist-chic lounge—complete with a fortune teller—is part of superchef José Andrés’s new culinary center (which includes the restaurant Rojo y Blanca). Avant-garde drinks are made with ingredients like liquid nitrogen, cotton candy and “olive brine air.”

Last updated 2013-10-09 13:33:28 UTC
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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

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