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74 Glen Eira Rd. , Ripponlea
Melbourne
61-3-9530-0111

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From Food & Wine , JUN 2010

Ben Shewry studs dehydrated beets and berries with weeds to resemble the landscape in New Zealand, where he grew up. Inspired...MORE>>

– Kristin Donnelly Earth-to-Table Ideas

From Food & Wine , MAY 2009

His complex Thai-Australian dishes, like an electric bong–smoked trout, have cemented his reputation as...MORE>>

– Twenty Rising Stars

Last updated June 2010

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