AS FEATURED IN...
From the From the May 2008 Food & Wine Go List
This offshoot of a Rio de Janeiro restaurant, hung with gorgeous chandeliers, serves some of the most authentic Portuguese food west of Lisbon. As in Portugal, many of the seafood-focused dishes here are flavored with spices from the Middle East; French and Portuguese wines dominate the list.
We loved: Grilled squid served in a , a traditional copper pot.
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