Annisa

13 Barrow St.

New York , NY , United States http://www.annisarestaurant.com/

(212) 741-6699

Anita Lo’s Annisa is one of the most serene restaurants in the city, with a low decibel level, a pretty feng shui-approved dining room and a wall of windows overlooking a quiet, tree-lined West Village Street. The food is exquisite French-Asian, with dishes such as rabbit with ramps and Japanese Curry and her famous foie gras-topped soup dumplings. One of the few female chef-owners in New York City, Lo created a wine list celebrating female vintners and vineyard owners, from the legendary Helen Turley in Napa Valley to lesser-knowns like Nicole Gros, who produces sparkling wine in France’s Jura region.

AS FEATURED IN...

From Food & Wine , AUG 2010

After a fire put the restaurant out of commission for nine months, Anita Lo is back with exquisite French-Asian dishes...MORE
– Editor's Letter

From Food & Wine , JUL 2011

Middle Eastern salted dried limes add depth and tang to seafood dishes, says Anita Lo of...MORE
– What Chefs Know Best: Kitchen Tips & More

Last updated Fri Jan 11 16:00:48 UTC 2013