Alle Testiere
Calle del Mondo Novo, 5801 Castello
Venice
With only 24 seats and a strong following, getting a reservation can be a challenge, but if you succeed, you'll be rewarded with fresh seafood—including seasonal specialties like tiny softshell crabs—a varied wine list, and friendly service.
Created by the editors of T+L for Regent Seven Seas Cruises.
As Featured In...
From Travel + Leisure, Apr 2009
“Whether you’re seeking an over-the-top meal with a view of the lagoon, seafood tagliatelle at a low-key trattoria, or Venetian cicheti (tapas), these restaurants turn out the city’s best dishes...” MORE>>
From Travel + Leisure, Oct 2005
“After a hill of buttery sautéed razor clams and the most impeccably cooked swordfish I've had since the time I bought it on a beach and cooked it myself, I have to admire the audacity of the satiny rare tuna, with balsamic tempering the sweetness of fresh berries. The tiramisù is a revelation....” MORE>>
Last updated April 2009 lastArticle = 4/2009 and lastAward =
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