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Al Di Là

This Brooklyn restaurant offers unimpeachably authentic Northern Italian (braised rabbit, stewed tripe), served in your Nonna's homey parlor. You'll wait an hour for a table, then be grateful you did.

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From Travel + Leisure , NOV 2006

Unimpeachably authentic Northern Italian (braised rabbit, stewed tripe), served in your Nonna's homey parlor. You'll wait an hour for a table, then be grateful you did....MORE>>

– Peter Jon Lindberg Brooklyn Bound

From Travel + Leisure , AUG 2003

Long waits are the standard for unconventional northern Italian dishes (beet-and-poppy seed ravioli, braised rabbit) at cozy Al Di Là....MORE>>

– T+L Reports: Brooklyn Bites

Last updated November 2006