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Al Bicerin

The café's eponymous drink has been served at this spot since 1763. The historic beverage has three layers: coffee on the bottom, dark chocolate above it, and sweet, frothy milk on top.

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From Travel + Leisure, Sep 2006

“The signature bicerin (melted chocolate, coffee, and cream) has been served at this Turin landmark since 1763....” MORE>>

–Matt Lee, “Taste the Flavors of Piedmont”

From Travel + Leisure, Jan 2006

“The café's eponymous drink has three layers: coffee on the bottom, dark chocolate above it, and sweet, frothy milk on top....” MORE>>

–John Seabrook, “Turin's Moment”

Last updated September 2006 lastArticle = 9/2006 and lastAward =