Time your visit for one of the Mondays when French Laundry's sibling restaurant serves its justly famous fried chicken. (There’s only one set menu per day—no choices—but then, it’s Thomas Keller in the driver’s seat.)
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From Food & Wine, Oct 2008
“There’s a different four-course dinner menu for each night of the week; Monday’s buttermilk fried chicken is the overwhelming favorite...” MORE>>
Last updated October 2008 lastArticle = 10/2008 and lastAward =
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