Abba, in Orleans, is widely touted as the Cape's best restaurant. Israeli-born chef Erez Pinhas dips into his heritage for dishes like falafel in a tahini-amba sauce, then spins the globe to Asia; his shrimp-and-lobster pad thai has a cultlike following.
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From Travel + Leisure , AUG 2008
My father used to say that you were guaranteed good weather if you spotted a boat as you drove across ...MORE>>
Last updated August 2008




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