48 The Restaurant
As Featured In...
From Food & Wine, Jul 2004
“Cyprus-born Christoforos Peskias, is the most talked-about young chef in Athens these days. His menu shows a brilliance and daring reminiscent of his mentor, famed Catalan chef Ferran Adrià....” MORE>>
Last updated July 2004 lastArticle = 7/2004 and lastAward =
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