<p>Like so much in St. Petersburg, the menu at this corner restaurant owes a debt to the French. The creamy lobster fricassee isn't just for show, and the scallops stewed in garlic sauce are surprisingly tender. Also excellent is the Russian haute cuisine: delicate smoked sturgeon, blini with caviar.</p> <br /> <p><em>Created by the editors of T+L for <a href="http://www.rssc.com/?utm_source=Travel%2BLeisurePortGuides&utm_medium=TextLink&utm_term=Travel%2BLeisurePortGuides&utm_content=Travel%2BLeisurePortGuides&utm_campaign=Travel%2BLeisurePortGuides" class="external" rel="nofollow">Regent Seven Seas Cruises</a></em>.</p>
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From Travel + Leisure , MAY 2007
A demure corner restaurant that serves upscale Russian cuisine without too much to-do. Try the thin-sliced smoked sturgeon....MORE>>
Last updated May 2007




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