59 Rue St.-Charles, 15th Arr.
Paris, France
The modern bistro is known for its many varieties of crêpes, whether traditional (ham and cheese) or seasonal (chicken, tomato, chopped chive, and citrus confit).
As Featured In...
From Travel + Leisure, Apr 2008
“Fast food is getting the artisanal treatment at a new crop of Parisian bistros, where comfort-food classics arrive at your table within minutes...” MORE>>
Last updated April 2008 lastArticle = 4/2008 and lastAward =
MARKETPLACE




Become a fan
Follow us