- 1 1/2 ounces rye
- 1 ounce Southern Comfort
- 1 1/2 teaspoons grenadine
- Dash of Angostura bitters
- 2 dried sweet cherries on a pick
- Fill a cocktail shaker with ice. Add the rye, Southern Comfort, grenadine and bitters and shake well. Strain into a chilled martini glass and garnish with the dried cherries.
Contributed By Photo © Tina Rupp Published January 2005