This refreshing salad features an array of super-healthy ingredients: kale, apple and pecans.
Slideshow: More Delicious Kale Recipes
In a salad bowl, whisk together the oil, vinegar, mustard, sugar, 3/4 teaspoon salt, and 1/2 teaspoon pepper.
Remove the kale from the stems and pulse the leaves in batches in a food processor until finely chopped.
Toss the kale, apple, onion, and pecans with the dressing. Season with salt and pepper to taste and serve.
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