White Port and Tonic
- TOTAL TIME: 5 MIN
- SERVINGS: Makes 14 to 16 drinks
The quintas (wine estates) along Portugal's Douro River often serve this light cocktail to guests before dinner.
- One 750-milliliter chilled bottle white port
- 1 1/2 liters chilled tonic water
- Ice
- Mint leaves and lemon slices, for garnish
- In a pitcher, mix the white port with the tonic water. Pour into ice-filled highball glasses. Garnish each drink with a mint leaf and lemon slice.

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