White BBQ Sauce
- ACTIVE:
- TOTAL TIME:
- SERVINGS: MAKES ABOUT 1 1/2 CUPS
- •BASIC-EASY
- •FAST
- •MAKE-AHEAD
- 1 cup mayonnaise
- 2 to 4 tablespoons cider vinegar
- 2 tablespoons freshly grated or prepared horseradish
- 2 tablespoons water
- 1 teaspoon coarse salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon cayenne pepper
- Combine all of the ingredients in a bowl and whisk until smooth.
Make Ahead
The sauce can be refrigerated in an airtight container for up to 1 week.
Serve With
Big Bob's Smoked Chicken with White BBQ Sauce.