Active Time
N/A
Total Time
25 MIN
Yield
Serves : 12
© Tom Hopkins

How to Make It

Step

In a large bowl, whisk the oil, lemon juice, salt, Tabasco and pepper. Add the watermelon, feta, olives and onion and toss gently. Garnish with the mint and serve.

Notes

Although Pepin cuts a small, seedless watermelon into rounds with a melon baller (adding the trimmings to the salad, too, so as not to waste them), you can also chop the watermelon into cubes.

Serve With

For the ultimate summer pitcher drink, try a rose sangria.

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Aggregate Rating value: 5

Review Count: 3450

Worst Rating: 0

Best Rating: 5

Author Name: Alyse Stone

Review Body: This watermelon salad is the best I've ever tried, every time I make it people ask for the recipe.

Review Rating:

Date Published: 2017-07-12