© Con Poulos
Active Time
N/A
Total Time
25 MIN
Yield
Serves : about 1 1/2 cups

Shaun Doty makes flavorful sauces for his exceptional rotisserie chicken at Bantam & Biddy in Atlanta, like this Dominican chile sauce packed with lime and herbs. Slideshow: More Recipes from the Caribbean

How to Make It

Step

In a small saucepan, combine the lime juice with the water and bring to a boil. Remove from the heat and stir in the remaining ingredients. Let the sauce cool before serving.

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