Vietnamese Chicken Noodle Soup
Vietnamese noodle soupslight broths with various garnishes, fresh herbs, crunchy sprouts and hot chileswarm the body, clear the head and soothe soul. This version of moc, as the dumpling soup is known in Vietnam, is served at chef Binh Duong's restaurant, Truc Orient Express in Hartford, Connecticut. The chewy chicken dumplings are accompanied by rice noodles, snow peas and cilantro. Each serving should be put together individually; the rice noodles will stick together if you cook too many at once.