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Serves : makes 6 drinks
© Tina Rupp

How to Make It

Step

In a pitcher, combine the Sanbittèr soda, orange juice and peaches and refrigerate until chilled, at least 3 hours. Stir well, then spoon the peaches into 6 chilled Champagne flutes. Fill each flute almost completely with the Sanbittèr mixture and top with the club soda.

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