Uri is Kathy Casey’s Norwegian play on the Manhattan, which she mixes with Linie, an aged aquavit. Matured in oak casks in ships that travel from Norway to Australia and then back again, Linie is thought to develop a richer flavor from sloshing around in the barrels.

  • Total Time:
  • Servings: 1

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  • 2 ounces aged aquavit
  • 1 ounce sweet vermouth
  • Dash of orange bitters
  • Ice
  • 3 brandied cherries skewered on a pick, for garnish

How to make this recipe

  1. In a mixing glass, combine the aquavit, vermouth and bitters. Fill the glass three-quarters full with ice and stir well. Strain into a chilled coupe and garnish with the brandied cherries.

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470842 recipes/uri-cocktails-2013 2013-12-06T23:55:15+00:00 Kathy Casey christmas|cocktail-party|new-years-eve|cocktails|1|web-exclusive recipes,uri-cocktails-2013 470842

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