- 1 ounce London dry gin, such as Beefeater
- 1/2 ounce fresh lime juice
- 1/2 ounce Simple Syrup
- 1 large egg white
- 1 ounce chilled coconut water
- Pinch of freshly grated nutmeg, for garnish
How to make this recipe
In a cocktail shaker, combine the gin, lime juice, Simple Syrup and egg white. Shake vigorously. Fill the shaker with ice and shake again. Fine-strain into a chilled coupe. Stir the coconut water into the cocktail and garnish with the grated nutmeg.