© Wendell T. Webber
Active Time
N/A
Total Time
30 MIN
Yield
Serves : MAKES 32 TEA SANDWICHES

You will need a coffee grinder to grind the tea leaves here.   More Great Sandwiches  

How to Make It

Step 1    

In a mini food processor or in a bowl, blend the butter, honey, ground tea and salt. In a medium bowl, toss the apple with the lemon juice. Squeeze out any excess liquid and pulse or mix the apple into the honey butter.

Step 2    

Spread a scant 1/2 tablespoon of the apple butter onto each slice of pumpernickel bread. Top half of the slices with the smoked turkey and close the sandwiches. Using a sharp serrated knife, trim off the bread crusts. Cut the sandwiches into 4 triangles, transfer to a plate and serve.

Make Ahead

The uncut sandwiches can be covered with a lightly moistened paper towel and plastic wrap and refrigerated overnight. Bring to room temperature before serving.

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