Truffled Popcorn
-
ACTIVE:
-
TOTAL TIME:
-
SERVINGS:
- BASIC-EASY
- FAST
- VEGETARIAN
-
1 cup popping corn
-
4 tablespoons unsalted butter, melted
-
1/3 cup pecorino cheese, freshly grated
-
1 1/2 teaspoons truffle salt
-
1 1/2 teaspoons rosemary, minced
-
Pop the popping corn. In a bowl, toss with the melted butter, pecorino cheese, truffle salt and rosemary.