- 2 ounces chilled sparkling red wine
- 1 ounce Campari
- 1 ounce sweet vermouth
- 1 grapefruit twist and 1 sliced strawberry, for garnish
How to make this recipe
- Fill a chilled rocks glass with ice. Add the sparkling red wine, Campari and vermouth and stir well. Garnish with the grapefruit twist and sliced strawberry.
Contributed By Francesco Lafranconi