Active Time
N/A
Total Time
10 MIN
Yield
Serves : 8

How to Make It

Step

In a small bowl, whisk the olive oil with the vinegar, lemon juice and garlic and season with salt. Stir in the chopped mint. Arrange the tomatoes in a bowl or on a platter. Drizzle with the dressing, garnish with mint leaves and serve.

You May Like

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5