Active Time
Total Time
15 MIN
Serves : 6

How to Make It


Arrange the tomato slices on a platter and sprinkle lightly with salt and pepper. Mound the cheese on top and drizzle with the oil and vinegar. Garnish with the red onion and parsley and serve.

Chef's Notes

Melfor vinegar, a typical Alsatian condiment seasoned with honey and infused with herbs, is available at

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