Three-Cheese Grilled Cheese Sandwiches

• Recipe by Alison Attenborough

A supereasy sandwich, this grilled cheese calls for a mix of Gruyère, fontina and mozzarella.

Ingredients

1. 2 slices white bread
2. Grated Gruyère, fontina and mozzarella cheese
3. Butter

Directions

1. Top slices of white bread with a mix of grated Gruyère, fontina and mozzarella cheese. Close the sandwiches and lightly butter the outside of the bread. Grill until the cheese is melted and the bread is toasted.