The Majestic

Name: The Majestic
Total time: PTN/AM
Yield: Serves : Makes 1 drink
Ingredients: Ice; 1 1/2 ounces gin, preferably London dry; 3/4 ounce Grand Marnier; 3/4 ounce fresh lime juice; 2 teaspoons Cape gooseberry jam or bitter orange marmalade; 2 dashes of Angostura bitters; 1 fresh kaffir lime leaf, for garnish (optional)

Active Time

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Total Time

N/A

Yield

Serves : Makes 1 drink

Francesco Lafranconi

While visiting his friend Tim Rita, head bartender at Lewers Lounge in Honolulu's Halekulani hotel, Francesco Lafranconi came up with the idea to create a cocktail using the hotel's house-made poha berry (a.k.a. Cape gooseberry) jam. Glassware Guide Plus: Ultimate Cocktail Guide

Ice
1 1/2 ounces gin, preferably London dry
3/4 ounce Grand Marnier
3/4 ounce fresh lime juice
2 teaspoons Cape gooseberry jam or bitter orange marmalade
2 dashes of Angostura bitters
1 fresh kaffir lime leaf, for garnish (optional)

How to Make It

Step

Fill a cocktail shaker with ice. Add the gin, Grand Marnier, lime juice and jam and shake well. Strain the drink into a chilled coupe and add the bitters. Garnish with the lime leaf.

The Majestic

Ingredients

How to Make It

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