- 1/2 ounce fresh lime juice
- 1/2 large lime, cut into quarters
- 1 tablespoon brown sugar
- 1 1/2 ounces Roca Patrón Silver tequila
How to make this recipe
- Muddle lime quarters, lime juice and sugar in the bottom of a highball glass until dissolved. Add ice and tequila, stir gently and serve immediately.
Photo © Patron Published April 2014