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The Journalist

  • Contributed by Cocktails 2007
  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: makes 1 drink

Cortez • San Francisco

This drink appears in Harry Craddock's 1930 classic, The Savoy Cocktail Book. Craddock was a New York City bartender who traveled to London to work during Prohibition; his book was one of the first to include both European and American cocktails.

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Recipe: The Journalist

Ingredients

  1. Ice
  2. 1 1/2 ounces gin
  3. 1/4 ounce sweet vermouth
  4. 1/4 ounce dry vermouth
  5. 1/4 ounce fresh lemon juice
  6. Dash of Angostura Bitters
  7. 1 lemon twist
  8. 1/4 ounce Cointreau or other triple sec
  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the lemon twist. Shake well and strain into a chilled martini glass. Garnish with the lemon twist.
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