4.0 8

The Charleston Bog

  • Servings: makes 1 drink

Indigo Landing o Alexandria, VA

With Indigo Landing's low-country menu in mind, mixologist Ralph Rosenberg wanted to create a bourbon drink that was appealing to non-bourbon drinkers. The result, which Rosenberg makes with Maker's Mark bourbon, is this lightly sweet pink drink.

Plus: Ultimate Cocktail Guide

KEY: Summer, Barbecue/Cookout, Cocktail Party, Cocktails, Cocktail App, Creative, Cocktail app cocktails, Whiskey

Related Video

More Videos
How to Make a Latte Without Espresso or Dairy


  • 4 raspberries
  • 8 mint leaves, plus 1 mint sprig
  • 2 lime wedges
  • 1/2 ounce Honey Syrup
  • Ice
  • 3 ounces bourbon
  • 1 ounce white cranberry juice

How to make this recipe

  1. In a cocktail shaker, muddle the raspberries with the mint leaves, lime wedges and Honey Syrup. Add ice and the bourbon and cranberry juice. Shake well and strain into a pilsner glass. Garnish with the mint sprig.
Contributed By Photo © Tina Rupp Published March 2007

Related Video

More Videos
How to Make a Latte Without Espresso or Dairy

490063 recipes/the-charleston-bog-cocktails-2007 2013-12-06 Ralph Rosenberg summer|barbecue-cookout|cocktail-party|cocktails|1|cocktail-app|creative|cocktail-app|whiskey march-2007,Indigo Landing,Ralph Rosenberg,bourbon drink,Makers Mark bourbon,whiskey drink,raspberry cocktail recipes,the-charleston-bog-cocktails-2007 490063