- 2 ounces Captive Spirits Big Gin
- 1 ounce Chateau Ste. Michelle Eroica Riesling
- 2 dashes of Scrappy’s Orange Bitters
- Orange peel, for garnish
How to make this recipe
In a cocktail shaker, combine all of the ingredients except the garnish and stir until the drink is cold. Strain into a chilled cocktail glass and garnish with orange peel.