A huge tequila fan, Jacques Bezuidenhout wanted to try the spirit in one of his favorite classic cocktails, the Negroni. Bold, agave-forward blanco tequila turned out to be delicious with Campari's earthy flavors.
This riff on the Negroni cocktail uses tequila in place of the traditional gin. Agave-forwarded blanco tequila is perfectly delicious with Campari's earthy flavors. Published: 0 stars based on 0 reviews 05