Tart Gin Cooler (Gin with Grapefruit)

This is a simple, refreshing drink, with flavors so complex you won't quite believe your taste buds.

Slideshow: Cocktail Party Recipes

  • Servings: ONE 12-OUNCE DRINK

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  • Ice cubes
  • 2 ounces London dry gin
  • 2 ounces fresh pink grapefruit juice
  • 3 ounces tonic water
  • 2 dashes Peychaud's bitters (see Note)

How to make this recipe

  1. Fill a collins glass two-thirds full of ice cubes. Pour in all of the remaining ingredients and stir to blend.


If you can't find Peychaud's bitters in stores in your area, you can order it from Sazerac Company at 800-729-3722.

Contributed By Published August 1996

456220 recipes/tart-gin-cooler-gin-grapefruit 2013-12-06T23:53:32+00:00 Gary Haidin Regan, Mardee Haidin Regan summer|cocktail-party|cocktails|1|weeknight-dinner august-1996,tart gin cooler,gin with grapefruit,summer fruit cocktails,Gary Haidin Regan,Mardee Haidin Regan recipes,tart-gin-cooler-gin-grapefruit 456220

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