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Tangelo Creamsicles
© Reed Davis

Tangelo Creamsicles

  • SERVINGS: 10
  • FAST
  1. 2 quarts vanilla ice cream
  2. 3 cups fresh tangelo or orange juice
  1. Put 2 scoops of ice cream in each of 10 tall glasses. Add about 1/4 cup of the citrus juice and serve right away.
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