RECIPE

Sweet Potatoes with Apple Butter

• Recipe by Marcia Kiesel

• Healthy
• Make-Ahead
• Vegetarian

Ingredients

1. 4 pounds sweet potatoes
2. 6 tablespoons unsalted butter, at room temperature
3. 1/2 cup apple butter
4. Salt

Directions

1. Preheat the oven to 350°. Pierce the sweet potatoes all over with a fork and place on a large rimmed baking sheet. Bake for 1 1/2 hours, or until very tender.
2. Peel the sweet potatoes and transfer to a large bowl. Mash with a potato masher until creamy, then mash in the butter and apple butter. Season with salt and serve.