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Sweet Mustard Barbecue Sauce

Contributed by John Currence

SERVINGS: MAKES ABOUT 2 CUPS

•FAST
•MAKE-AHEAD

This sweet and pungent mustard sauce is also perfect on pork chops.

Plus: More Grilling Recipes and Tips

2 cups yellow mustard
3/4 cup light brown sugar
1/4 cup strong brewed coffee
2 tablespoons honey
1 tablespoon unsulphured molasses
1 tablespoon liquid smoke (optional)
2 teaspoons Worcestershire sauce
2 teaspoons Tabasco sauce

In a medium saucepan, combine all of the ingredients and bring to a simmer over moderate heat. Stir well and remove from the heat. Let cool to room temperature, then spoon into a glass jar and refrigerate until ready to use.

Make Ahead The sauce can be refrigerated for up to 1 month. Serve With Grilled Chicken with Sweet Mustard Barbecue Sauce.

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