Strawberry Tequila

  • Servings: Makes about 25 ounces

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  • 1 pint of strawberries, quartered
  • One 750-ml bottle reposado tequila

How to make this recipe

  1. In an airtight container, cover the strawberries with the tequila and refrigerate overnight. Strain the tequila through a coffee filter and refrigerate in an airtight container for up to 1 week.

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