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Food & Wine Recipe

Strawberry Tequila

  • SERVINGS: Makes about 25 ounces
  • MAKE-AHEAD
  1. 1 pint of strawberries, quartered
  2. One 750-ml bottle reposado tequila
  1. In an airtight container, cover the strawberries with the tequila and refrigerate overnight. Strain the tequila through a coffee filter and refrigerate in an airtight container for up to 1 week.
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