Strawberry-Rhubarb Syrup

Use this flavored syrup to make the Josef the Spy cocktail.

Plus: Ultimate Cocktail Guide

  • Servings: Makes about 14 ounces

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  • 4 stalks rhubarb
  • 2 1/2 ounces hulled strawberries (1/2 cup)
  • 1 cup Simple Syrup

How to make this recipe

  1. Trim and coarsely chop rhubarb, then puree in a blender with strawberries and Simple Syrup until smooth. Strain the syrup into a jar, cover and refrigerate for up to 4 days.

Contributed By

459481 recipes/strawberry-rhubarb-syrup-cocktails-2009 2013-12-06T23:52:10+00:00 Todd Thrasher spring|summer|sauces-and-condiments|make-ahead flavored syrup,fruit syrup,drink mixer,Todd Thrasher,fruit cocktail,strawberry and rhubarb recipes,strawberry-rhubarb-syrup-cocktails-2009 459481

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