Strawberry-Mint Frappé

  • Servings: 2

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Ingredients

  • 1 pint strawberry sorbet
  • 4 medium strawberries, sliced
  • 1/2 cup plain nonfat yogurt
  • 12 medium mint leaves, plus 4 small sprigs, for garnish 

How to make this recipe

  1. In a blender, puree the sorbet, strawberries, yogurt and mint leaves until smooth, 30 seconds. Pour into glasses, garnish with the mint and serve.

Contributed By Photo © James Baigrie Published May 2002





456157 recipes/strawberry-mint-frappe 2013-12-06T23:52:11+00:00 Patrick Coston spring|summer|mothers-day|american|desserts|nonalcoholic-drinks|2|healthy may-2002,strawberry frappe,mint frappe,strawberry drink,mint drink,patrick coston recipes,strawberry-mint-frappe 456157
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