- SERVINGS: Makes 1 drink
Bahía • Miami
The vodka-based caipiroska is a Russified twist on Brazil's classic caipirinha, made with rum. Bahía tweaks the recipe further by replacing the traditional lime with strawberry.
- 1/2 lime, cut into quarters
- 1 heaping cup strawberries, hulled
- 1 tablespoon sugar
- 2 ounces vodka
- 2 ounces chilled Sprite or club soda (optional)
- In a cocktail shaker, muddle the lime with all but 1 of the strawberries and the sugar until the berries are juicy. Add the vodka and enough ice to fill a rocks glass. Shake briefly to chill, then pour—don’t strain—into a chilled rocks glass. Stir in the soda and garnish with the reserved strawberry.
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Congratulations to Mei Lin, winner of Top Chef Season 12.