Food & Wine

Stir-Fried Shrimp with Bacon, Mint and Chiles

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Chef Jerry Traunfeld adds a handful of mint to brighten this hot, sweet and smoky stir-fry.

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Pairing Suggestion

Aromatic, faintly sweet white: 2004 S.A. Prüm Essence Riesling.

Stir-Fried Shrimp with Bacon, Mint and Chiles



Stir-Fried Shrimp with Bacon, Mint and Chiles

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