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Food & Wine Recipe

Steamed Green Beans

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  • ACTIVE: 5 MIN
  • TOTAL TIME: 10 MIN
  • SERVINGS: 4 to 6
  • BASIC-EASY
  • FAST
  • VEGETARIAN

Plus: More Vegetable Recipes and Tips

  1. 1 pound green beans, trimmed
  1. Fill a large skillet with 1/4 inch of salted water and bring to a boil. Add the green beans, cover and steam until crisp tender, about 4 minutes. Drain and serve.